Our Menu

Appetizers

Starters & Salads

HONNEY FETA CHEESE

£6.90

Feta cheese covered in phyllo pastry with honey and sesame seeds on top

GARLIC BREAD

£3.50

Toasted bread topped with romano, cheddar

BRUSCHETTA

£7.50

toasted bread rubbed with garlic and drizzled with olive oil

Hallumi

£8.90

With sun-dried tomatoes and rocket salad

FRIED CALAMARI

£8.90

Breaded calamari, lightly fried in canola oil

GRILLED CHICKEN SALAD

£11.80

Grilled chicken, avocado slices, cherry tomato, mixed salad, Parmesan cheese flakes, balsamic dressing

CAESAR SALAD

£12.10

Lettuce, grilled chicken, crispy bacon, croutons, Caesar sauce, Parmesan cheese flakes

GREEK SALAD

£10.40

Tomato, cucumber, onions, pepper, olives, feta cheese

HALLOUMI SALAD

£11.40

Spinach, sun-dried tomatoes, sesame seeds, pine nuts, balsamic dressing

BURRATA SALAD

£11.50

Rocket salad, semi-dried cherry tomatoes, pesto sauce

Reservations

MAIN COURSES

PRAWN BLACK SPAGHETTI

£16.65

Squid ink pasta cooked with fresh prawns on tomato sauce, chilli and parsley

SEAFOOD BLACK SPAGHETTI

£17.95

Squid ink pasta cooked with fresh prawns, calamari, clams, mussels on tomato sauce, chilli and parsley

SEAFOOD BOWL

£14.20

Prawns, calamari, clams, mussels, tomato sauce and pita bread on side

SEAFOOD LINGUINE

£14.95

Linguine made with prawns, mussels, clams and calamari on tomato sauce

SALMON

£14.90

Served with mashed potatoes and vegetables

KING PRAWNS

£13.90

Cooked on lemon sauce, chilli, parsley and pita bread on side

LEMON & GARLIC PRAWNS PASTA

£13.90

Cooked on lemon sauce, chilli, parsley and pita bread on side

MEATBALL MARINARA

£12.20

Traditionally made meatballs with ragu, served with rice or pasta

CHICKEN BREAST

£12.50

Served with mushrooms, spinach and a side of rice or salad.

LASAGNE

£13.40

Made with minced beef and chopped vegetables

MOUSAKA

£13.95

Traditional Greek dish made with aubergines, potatoes and beef, topped off with a creamy béchamel sauce

BEEF AUBERGINE

£13.10

Aubergine filled with minced beef, béchamel sauce and parmesan cheese, served with vegetables on side

BEEF STEW

£13.90

Served with mashed potatoes, pasta or rice

RIBEYE STEAK

£28.90

10oz (120 day matured) Served with mush potatoes, beetroot, semi-dried tomatoes

CARBONARA

£12.40

Cheese sauce, pancetta and Parmesan cheese

TRUFFLE CARBONARA

£13.90

Truffle sauce, cheese sauce, pancetta and parmesan cheese

SEAFOOD BOWL

£14.20

Prawns, calamari, clams, mussels, tomato sauce and pita bread on side

PASTA BOLOGNAISE

£11.20

Traditional combination of minced beef and tomato sauce

CRAB RAVIOLI

£13.90

Ravioli cooked with chilly, lemon sauce and zest

WILD BOAR RAVIOLI

£13.50

Ravioli smothered in a creamy sauce and homemade tomato sauce

SPINACH&RICOTTA RAVIOLI

£13.20

Ricotta cooked with mascarpone and spinach

CHICKEN RISOTTO

£12.95

Risotto made with chicken, baby mushrooms, and peppers

ROYAL PORCINI

£15.40

Risotto cooked with porcini, truffle sauce and parmesan cheese

SEAFOOD RISOTTO

£14.95

Risotto made with prawns, mussels, clams, calamari and tomato sauce

BLACK SEAFOOD RISOTTO

£17.60

Squid ink risotto cooked with prawns, mussels, clams and calamari

VEGETERIAN AUBERGINE

£12.95

Stuffed aubergine with a side of rice and vegetables

PENNE ARRABIATA

£9.90

Pasta made of Italian hot chilli, homemade tomato sauce, garlic and basil

PENNE CAPRESE

£12.40

Mozarella, spinach, mushrooms, and cherry tomatoes cooked in homemade tomato sauce

mains

Breakfast

EGG & AVOCADO DELIGHT

£9.40

Two poached eggs served on a layer of smashed avocado on sourdough toast

SMOKED SALMON TOAST

£11.90

Smoked salmon with smashed avocado and two poached eggs served on sourdough toast

MORNING BLISS

£11.20

Poached or scrambled free-range eggs, with avocado, mozzarella and cherry tomatoes on sourdough toast

TRUFFLE SCRAMBLED EGGS

£12.40

Scrambled eggs mixed with truffle sauce and parmesan cheese, Parma ham and chives served on sourdough toast

EGGS ROYALE

£11.85

Two free-range poached eggs served with hollandaise sauce and smoked salmon on sourdough toast

EGGS BENEDICT

£10.40

Two free-range poached eggs served with hollandaise sauce and crispy bacon on sourdough toast

OMELETTE

£9.40

Made with free-range eggs, ham, cheese, peppers and sourdough toast on the side

VEGGIE OMELETTE

£9.80

Omelette made with free-ranged eggs, baby mushrooms, spinach, parmesan cheese and sourdough toast on the side

MEDITERRANEAN OMELETTE

£10.60

Feta cheese, olives, peppers, onion, cherry tomatoes, and sourdough toast on side

AMERICAN PANCAKE

£10.40

Two fluffy pancakes with eggs, bacon, and maple syrup on the side

FRESH FRUIT PANCAKE

£10.40

Three fluffy pancakes with fresh fruits, crème fraiche, jam, and maple syrup

CHOCOLATE PANCAKE

£10.20

Three fluffy pancakes topped with chocolate, banana and strawberry

CLASSIC PANCAKE

£8.90

Two fluffy pancakes with blueberry, maple’s syrup and vanilla ice cream

FRENCH TOAST

£10.90

French toast with panettone/brioche, served with fresh fruits and chocolate or jam

Sweet dreams

DESSERTS

Tiramisu

6.90£

Italian dessert combining espresso-dipped ladyfingers and a lightly sweetened mascarpone cream

Trilece

5.90£

delicate soft sponge that is drenched in a combination of three milks. Generally, it is covered with caramel

Bakllava

4.90£

pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey. Add Extra: Ice Cream 3£

Kadaif

4.90£

buttery shredded phyllo dough pastry, with a cardamom flavored pistachio filling, drenched in a rosewater syrup. Add Extra: Ice Cream 3£

CheeseCake

6.90£

with buttery biscuit base and creamy soft topping

Ekmek

6.90£

Syrup-soaked pastry with creamy custard, and fluffy whipped cream